Coconut Pork Chili with Three Kings

Coconut Pork Chili with Three Kings

March 18, 2016

This easy recipe is a result of #RefrigeratorRoulette: making a delicious meal from the random contents of our empty-ish refrigerator and pantry. This coconut pork chili — almost a curry —  gently welcomed us back to a chilly early spring in Idaho after over a week in sunny Cal.
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Roasted Brussels Sprouts with Abilene Depot

Roasted Brussels Sprouts with Abilene Depot

March 01, 2016

These ain't yo' momma's brussels sprouts: drizzled with olive oil and sprinkled with smokyAbilene Depot Steak & Burger Rub, their crunchy, savory goodness will have you wishing you made double.
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Smoky Grilled Carrots with Abilene Depot

Smoky Grilled Carrots with Abilene Depot

February 23, 2016

Who says carrots have to be eaten raw? Our grilled carrots recipe combines heat, oils, carrots and a touch of ourAbilene Depot Steak & Burger Rub for Paleo side dish perfection.
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Grilled Corn with KC Southern

November 11, 2015

Our favorite way to cook corn on the cob is by grilling -- it caramelizes some of the sugars in the corn, giving a delightful complexity that you just can't get by boiling. Season with ourKansas City Southern BBQ Rub and you'll never have it any other way.

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Sweet & Spicy Thai Chicken Soup with Three Kings

Sweet & Spicy Thai Chicken Soup with Three Kings

November 11, 2015

This refreshing sweet & spicy soup is perfect for a summer dinner. Light and healthy, this soup gets its kick from Three Kings Smoky+Spicy+Sweet Rub. 

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